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| Our Ingredients | |
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| We strive to use the highest quality ingredients purveyed as close to the bakery as possible. These premium ingredients are the secret to great taste and yummy cakes and dessert squares.Our cakes are hand-crafted with Vermont flours, cranberries, butter, eggs, maple syrup, apple cider and honey. When we are unable to source local ingredients, we order through our local food cooperative.The fruits we use in our cakes are dried to preserve the natural flavors, sweet taste, nutritive value and goodness of the original fruit.For a list of our ingredients and where they originate click here | |
| Here’s what you WON’T find in our cakes and squares Our cakes do not include any of the following ingredients often found in other Specialty Cakes, Tea Cakes and Fruitcakes available through mail order: | |
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Invert Sugar |
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Hydrogenated Soybean Oil |
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High Fructose Corn Syrup |
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Corn Syrup Solids |
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Artificial Flavors |
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Red #40 |
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Blue #1 |
