Sugar Free Cake

Sugar Free Cake Available Qty: 96 Price: $17.00

Description Farmhouse freshness, straight from the oven! What separates our Sugar Free Cake from the other cakes that we bake in our Vermont farmhouse ovens? It isn’t made with sugar or alcohol, but instead draws its sweetness from the natural fruits and apple cider that we use to make it. Nothing is more delicious or filling, and we’re sure you’ll agree from the first mouth-watering bite. Our Sugar Free Cake is ideal for the diabetic on your list, or for folks who are just looking to cut their sugar intake. Don’t worry. You won’t sacrifice flavor, and many people who eat our Sugar Free Cake can’t believe that it is sugar free! Our Sugar Free Fruitcake is handmade from scratch in small batches in our Vermont farmhouse kitchen. We use only the freshest, natural ingredients and we never add preservatives.

Gift Ideas

Don’t limit your options for gifting our Sugar Free Cake to diabetics only, although they will love it too! Anyone who loves cake but who is watching their sugar or fat intake for a healthier lifestyle will be impressed by this cake. Our cakes are packaged to make a good impression, and you’re bound to hear rave reviews about not only the cake inside but the packaging as well. It truly is an experience to receive Bien Fait baked products, so be sure to gift yourself with one of these delicious specialty cakes as well.

Serving Suggestions

Serve up our Sugar Free Cake anytime you get a sweet tooth! Although there is no actual sugar that goes into our dense and decadent Sugar Free Cake, you will agree that it is naturally sweet and naturally delicious. Nothing hits the spot like a thin slice of cake with a tall glass of cold, fresh milk. Also tastes delicious served with a mug of apple cider or a steaming cup of your favorite coffee or tea.

Ingredients

Once they taste our Sugar Free Cake, folks find it hard to believe that it is sugar free, but the proof is in the ingredients. When you have this many natural ingredients mixed together, the end result has to be sweet! Our Sugar Free Cake is baked with the same tender loving care that we give all of our baked goods: stirred up from scratch in small batches so that you know they’re farm fresh. We also use locally sourced ingredients in our specialty cakes, including our Sugar Free Cake. We start out with flour that is ground from red winter wheat, which helps to make the crumbs of our cake moist and dense. We add fresh butter from a renowned local Cabot Creamery. Next come our eggs. We get them free range from Sunshine Acres, another local business. Add to that our Cold Hollow apple cider for its natural sweetness. Then we start piling in the other goodies: raisins, currants, figs, golden raisins, apricots, brazil nuts, almonds, carrots, unsweetened coconut, lemon, orange, and freshly ground spices (sourced from local co-ops). We think you’ll agree, the end result is nothing short of a taste sensation.

This Sugar Free Cake contains the following ingredients: raisins, currants, figs, flour, apple cider, butter, golden raisins, dates, apricots, Brazil nuts, almonds, carrots, eggs, unsweetened coconut, lemon, orange, spices.