Honey Apricot Nutcake

Honey Apricot Nutcake Price: $15.00

Description You’ll go nuts for this cake! Our Honey Apricot Nutcake is just the thing to satisfy your sweet tooth. This dense and rich cake is loaded with natural goodness and is made using local products whenever possible. One slice and you’ll be hooked on the combination of delicious and filling apricots and raisins alongside the crunch of almonds, walnuts and Brazil nuts. Our Honey Apricot Nutcake is golden yummyiness, right down to the last crumb! (If there are any) We use only the freshest natural ingredients and we never add preservatives.

Gift Ideas

Nearly anyone on your gift list will be pleased to open up a Honey Apricot Nutcake from Bien Fait. We suggest that you consider making a gift of this deliciously sweet and sensationally yummy cake to nearly anyone on your list. Family and friends will appreciate the sweet sentiment that you make by giving this mouth-watering concoction, and co-workers and associates will see your good taste come shining through. Our cakes are packaged for gift giving, and opening up our cakes is quite the experience in itself, as the beauty of the wrappings and the aroma of the cake inside take over your senses. Whether giving or getting, you’ll be proud to unwrap a Bien Fait cake.

Serving Suggestions

Everyone who has sampled our Honey Apricot Nutcake agrees: we shouldn’t change a thing. And neither should you. You can serve this cake out of its box, just the way it is. We suggest that you slice it thin, since it is so decadently rich and dense. Serve our Honey Apricot Nutcake with your favorite tea or coffee, or with a tall, frosty glass of fresh milk. The nuts and apricots in this cake are complimented by whipped cream or vanilla ice cream.

Ingredients

We believe that anything worth baking is worth baking right, which is why our Honey Apricot Nutcake is made the same way that your grandmother made all of her baked goodies – from scratch, hot out of the farmhouse oven. We shop at home for the freshest and finest ingredients for our Honey Apricot Nutcake, and we start things off right by using flour that is made from ground red winter wheat that we buy from our neighbor Nitty Gritty Grain Company. We add to that fresh free range eggs from a local farmer and fresh butter from the local Cabot Creamery. The honey in our Honey Apricot Nutcake is local, too, harvested from the Honey Garden in Hardwick, Vermont, and used to give our cake its delicious honey taste. Into this decadent batter, we pile on the fruits and nuts, adding generous handfuls of almonds, walnuts, apricots, golden raisins and Brazil nuts. Everything is mixed up by hand in small batches and baked to perfection inside our ovens at just the right temperature. Once done, our Apricot Nutcake is wrapped in saran to prevent moisture loss and then packaged and sent on its way to your door.

This Teacake food gift contains the following ingredients: almonds, walnuts, apricots, flour, butter, sugar, honey, Brazil nuts, golden raisins, eggs, water, baking powder, salt.